Dave's Recipes

Ken's Spaghetti Sauce

My dad's simple spaghetti sauce

Scale: x0.25 | x0.5 | x1 | x1.5 | x2 | x3 | x4

This is probably not exactly the recipe my dad made for us as kids but it's what it has involved into now.

  • 1.5 lbs (680 g) ground beef
  • 4 cups canned whole tomatoes
  • 1 large can tomato sauce
  • 1 can tomato paste
  • 2 large onions, chopped and loosely packed
  • 1 green bell pepper
  • 3 stalks of celery, chopped and loosely packed
  • 2 (8 g) cloves garlic, minced
  • 1 Tbsp brown sugar
  • 1 bay leaves
  • 1 Tbsp oregano
  • 1 tsp dried thyme
  • 1 can mushrooms
  • 1.5 lbs (680 g) ground beef
  • 4 cups canned whole tomatoes
  • 1 large can tomato sauce
  • 1 can tomato paste
  • 2 large onions, chopped and loosely packed
  • 1 green bell pepper
  • 3 stalks of celery, chopped and loosely packed
  • 2 (8 g) cloves garlic, minced
  • 1 Tbsp brown sugar
  • 1 bay leaves
  • 1 Tbsp oregano
  • 1 tsp dried thyme
  • 1 can mushrooms

Put all ingredients into large pot

Let simmer for about an hour or more, stirring occasionally

Let simmer for about an hour or more, stirring occasionally

Serve over your choice of pasta

Serve over your choice of pasta


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